Arden's Garden Kale Chips. Kale cashews water lemon juice sauerkraut garlic powder onion powder dried garlic dried onion poppy seeds black sesame seeds white sesame seeds and sea salt. Tear the leaves into approx.
This is convenient for students. Everything Kale Chips and Cheezy Kale Chips. Theres also organic vegan treats like the bites and salads.
Sprinkle the kale with remaining 1-2 Tbsp 3-6 g amount as original recipe is written adjust if altering batch size nutritional yeast for extra flavor and bake for 15 minutes.
Convenient for those working downtown. Right now we have two different types of kale chips. FOr this batch I used a mix of Tuscan kale and Russian Kale. Vinegar or lemon juice optional Instructions Cut Kale into chip-sized pieces.